Ginger Coconut Black Eyed Pea Medley with Wild Rice
Black eyed peas are simmered with an enticing combination of carrots, onions, fresh ginger, coconut milk, tart apple, orange zest, curry spice and cilantro for a southern style dinner served over wild rice.
Available to serve 1, 2 or 4 people. Please choose from the drop down menu. This dinner is vegetarian