Potato Leek Soup
Local potatoes, carrots, celeriac, onions and a big kick of roasted hardneck garlic are all mixed in one pot and simmered together in a savory broth full of leeks, rosemary and sage. We blend up our soup with a little bit of cream for a smooth and silky finish and a hearty delicious winter meal.
This soup is vegetarian. Available by the quart.